Monthly Archives: April 2011

Smoked Salmon Deviled Eggs

Deviled Eggs are a mainstay on southern tables.  Picnic tables, weddings, funerals, baby showers, holidays, Sunday church suppers…why, it’s just not a southern feast without them. Since we, down here in the South, serve these delightful mouthfuls so darned often, … Continue reading

Posted in Appetizers, Eggs, Picnic Fare, Snacks | 4 Comments

The Saucy Southerner Makes Crème Fraiche

I’ve decided to relaunch my food blog using a new name, The Saucy Southerner. I wanted a name that reflected me. My attitude, my roots, my quirkiness. I learned a lot with the old blog and there are posts there … Continue reading

Posted in Condiments, Sauces | Tagged | 17 Comments