Comments on: Bridie Pies (Meat Pies) with Flaky Pastry http://www.thesaucysoutherner.com/bridie-pies-meat-pies-with-flaky-pastry/ Recipes from a quirky Southerner for eating and living with elegant simplicity. Thu, 20 Feb 2014 16:05:17 +0000 hourly 1 http://wordpress.org/?v=3.8.1 By: P~ http://www.thesaucysoutherner.com/bridie-pies-meat-pies-with-flaky-pastry/#comment-25551 Mon, 28 Oct 2013 14:05:26 +0000 http://www.thesaucysoutherner.com/?p=4860#comment-25551 That pastry is just killer. It’s so very rich. I couldn’t believe the difference the rolling method did to increase the layers of flake. P~

]]> By: addie | culicurious http://www.thesaucysoutherner.com/bridie-pies-meat-pies-with-flaky-pastry/#comment-25540 Sun, 27 Oct 2013 16:43:41 +0000 http://www.thesaucysoutherner.com/?p=4860#comment-25540 Wow, P, this is a real amazing looking dish! the pastry looks so decadent and delicious! and the filling, um, YESSSS :)

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