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Category Archives: Poultry
When homemade Spicy Sweet and Sour Sauce meets Grilled Chicken, it’s a match made in heaven! In this recipe for Grilled Spicy Sweet and Sour Chicken I not only give you a recipe you’ll use for all your sweet and … Continue reading
Chicken salad is a staple for Summer; perfect for picnics, lunch, brunch and even light supper. Check out this new Chicken Salad recipe, which is not only easy (five ingredients), it’s delicious too!
Souvlaki is a Greek dish of small pieces of meat grilled on a skewer; it’s a popular Greek fast food. This Souvlaki recipe has the chicken marinated in lemon juice and zest, fresh oregano and garlic before it’s sprinkled with … Continue reading
As #RecipeMakeover week continues, my second offering for favorite foods made healthier is this recipe for Baked Chicken Chimichangas. Working with Barlean’s Butter-Flavored Coconut Oil, these baked-not-fried chimichangas undergo a transformation in calories only. All the crispy crunch of the … Continue reading
Toss everything into your Crock-Pot and let this Slow Cooker Chicken Enchilada Soup simmer to spicy perfection.
What is the Super Bowl without chicken wings? After all, there are 1.25 billion chicken wings consumed on Super Bowl Sunday. These Baked Sweet and Sour Hot Wings are so simple and so tasty; just three ingredients. And they are … Continue reading
Today’s post is for a simple, quick, elegant Autumnal dinner that is perfect for two, or may be increased easily for a crowd. Included are three recipes: Rosemary Roasted Quail, Garlic Rosemary Fried Polenta and Crispy Brussels Sprout Chips.
In this recipe, Crispy Corn Tortilla Chicken Tenders are baked, not fried. The crunchy outside, with flavors of the Southwest, encases tender, juicy chicken on the inside. Ready in under 30 minutes, these morsels of goodness are perfect for a … Continue reading
Today’s Five Ingredient Friday post is a two-fer: I’ve got the recipe for (purportedly) the authentic recipe from The Anchor Bar in Buffalo New York for Buffalo Wing sauce (and how I obtained it); I also have a review of … Continue reading
Today’s recipe is for a Slow-Cooker adaptation of a favourite chicken recipe. After a few minutes of assembly, Lemon, Balsamic Rosemary Chicken with Glazed Potatoes is made in the Crock Pot and will be waiting for you when you get … Continue reading