Category Archives: Snacks

Shetland Hot Smoked Salmon Pâté and Oatcakes (#FishFridayFoodies)

This Shetland Hot Smoked Salmon Pâté recipe and Oatcakes are this month’s Fish Friday Foodies post. So…It’s the method of smoking the salmon that is hot, as opposed to the cold smoked method, and “oatcakes” aren’t cakes at all…they are crackers. … Continue reading

Posted in Appetizers, Breads, Fish, Living in Elegant Simplicity, Saucy Southerner Recipes, Snacks | Leave a comment

Schnapps Peaches and Creamsicle (Boozy Pops)

This recipe for Schnapps Peaches and Creamsicles is the second installment in what I like to call Boozy Pops. Just for grown-ups, these popsicles are peachy and creamy, slightly boozy and the perfect way to thumb your nose at the … Continue reading

Posted in Desserts, Ice Cream, Living in Elegant Simplicity, Saucy Southerner Recipes, Sherberts & Ices, Snacks | Leave a comment

Smoked Fish Dip – #CookoutWeek (Smokin Os)

This recipe for Smoked Fish Dip is another great use for Smokin’ O’s (the real wood ring that transforms your gas grill into a smoker)! Also, it’s the last day of #CookoutWeek, so be sure to enter the incredible giveaway! 

Posted in Appetizers, Dips and Spreads, Fish, Fun Food Friday, Grilling, Living in Elegant Simplicity, Picnic Fare, Saucy Southerner Recipes, Snacks | 7 Comments

Prosciutto Stuffed Mushrooms

This simple, flavorful recipe for Prosciutto Stuffed Mushrooms makes a gorgeous party tray, excellent snacks (hot or cold) or a great side dish for grilled meats. Get ready to please the mushroom lover in your life. 

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Cajun Boiled Peanuts

While Boiled Peanuts are a Southern tradition, this recipe for Cajun Boiled Peanuts is different from the norm in that they retain a bit of crunch. Salty and with a bit of heat from Cajun seasoning these redskin peanuts are … Continue reading

Posted in Appetizers, Meatless Monday, Saucy Southerner Recipes, Snacks, Southern | 5 Comments

Dill Pickle Deviled Eggs

This Dill Pickle Deviled Egg recipe comes just in time for Easter. Did you dye a basket full of eggs? I’ve given you a new flavor to try after Easter morning. 

Posted in Appetizers, Eggs, Meatless Monday, Picnic Fare, Saucy Southerner Recipes, Snacks | 2 Comments

Guacamole with Artichoke Hearts (Meatless Monday)

Because Food Should Taste Good™, this Guacamole with Artichoke Hearts recipe is a winner! Easy homemade guacamole, with a twist: the addition of artichoke hearts; adding not only texture, but protein, fiber, vitamins, minerals and antioxidants! 

Posted in Appetizers, Brand Posts, Dips and Spreads, Meatless Monday, Saucy Southerner Recipes, Snacks | Leave a comment

Fromage Fort

Take all those scraps of cheese hanging out in your refrigerator and make this French cheese spread recipe: Fromage Fort! Traditionally made by blending together pieces of different leftover cheeses, white wine and garlic, it is a great way to … Continue reading

Posted in Appetizers, Dips and Spreads, Living in Elegant Simplicity, Meatless Monday, Picnic Fare, Saucy Southerner Recipes, Snacks | Leave a comment

Pimento Cheese Hummus

This recipe for Pimento Cheese Hummus is the marriage of two of my very favorite things. Pimento Cheese is made healthier and more nutritious, while hummus is studded with sweet pimento and cheddar cheese. This union was made in what … Continue reading

Posted in Appetizers, Beans, Dips and Spreads, Meatless Monday, Saucy Southerner Recipes, Snacks | Leave a comment

Buffalo Wing Popcorn

Do you love Buffalo Chicken Wings? Do you love popcorn? Then you’ll adore this recipe for Buffalo Wing Popcorn! Just in time for National Popcorn Day! 

Posted in Meatless Monday, Saucy Southerner Recipes, Snacks | Leave a comment