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Category Archives: Soups
This month’s theme for #SoupSwappers is Let’s Go International; this recipe for Sicilian Meatball Soup brings you the flavors of Sicily in a hearty, stick-to-your-ribs soup. Links to all the other international soups are included.
This Tomato Leek Soup recipe is today’s comfort food offering; it is thick and chunky and so flavorful it
Healthy Soups is the theme for this month’s Soup Saturday and this recipe for Cauliflower White Bean Chili fits the bill. Roasted Cauliflower, white beans and green chiles combine with spices for a flavorful, hearty chili that will warm you from … Continue reading
This is the second installment for Fish Friday Foodies; since February’s theme is soup, I decided to give you an easy recipe version of the classic Bouillabaisse. And since there are no real “rules” (may favorite kind of dish), you can … Continue reading
A potage is a thick soup or stew, and this recipe for French Potage with Kale Pistou is thick, rich, hearty and packed with protein; perfect for a Meatless Monday.
Toss everything into your Crock-Pot and let this Slow Cooker Chicken Enchilada Soup simmer to spicy perfection.
This recipe for Slow Cooker Gumbo is very simple, even though it takes about 20 minutes of advance preparation. It is worth that few minutes of time to allow this delicious gumbo to simmer all day in your Crock-Pot.
This Slow Cooker Creamy Potato Leek Corn and Cheddar Chowder is a soup lover’s dream. The recipe is simple and cooks in your Crock-Pot for eight hours. Assembled in minutes, this hearty potato soup will be ready for some final … Continue reading
Hectic Mondays are a great time for this super-simple, simply delicious Slow Cooker Cuban Black Bean recipe. Set it up completely the night before to soak the beans, then the next morning add a bit of water, turn it on … Continue reading