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Category Archives: Southern
For those of you who prefer a potato salad without large chunks of potatoes, this recipe for Mashed Potato Salad is for you. Courtesy of Ms. Campbell, my friend Becky’s momma, this recipe was developed in the foothills of the Smoky … Continue reading
While Boiled Peanuts are a Southern tradition, this recipe for Cajun Boiled Peanuts is different from the norm in that they retain a bit of crunch. Salty and with a bit of heat from Cajun seasoning these redskin peanuts are … Continue reading
This Jam Cake recipe is as authentic as it gets; loaded with blackberry jam, pecans, raisins, cinnamon, nutmeg, cloves and allspice, and topped with caramel icing, it’s a perfect Autumn and Winter treat. And the recipe is one I have, … Continue reading
This is an updated Pimento Cheese recipe. It’s not drastically different, but I have combined elements of my regular Pimento Cheese and my Jalapeno Pimento Cheese to come up with new method for a super-creamy cheese spread with a delightful flavor.
While succotash is traditionally made with corn and lima beans, this succotash recipe substitutes zucchini for the beans and is one of our favorite side dishes.
With Derby Day quickly approaching (the first Saturday in May), I started thinking what I could add to my Derby Day food lineup. This recipe for Salt and Vinegar Roasted Almonds is my healthy nod to the Southern favorite salt and … Continue reading
This recipe for Slow Cooker Gumbo is very simple, even though it takes about 20 minutes of advance preparation. It is worth that few minutes of time to allow this delicious gumbo to simmer all day in your Crock-Pot.
Country Ham Pâté is a really great recipe for a simple-to-prepare, delightful appetizer spread that can be served on crackers or crusty bread. On a platter with pickled vegetables, it would be a perfect addition to your holiday snacking.