Mushroom Black Bean Burger – Smokin Os #RecipeMakeover

Mushroom Black Bean Burgers recipe, Smokin Os, Recipe Makeover, healthy burger recipe, bean and mushroom burger recipe

Mushroom Black Bean Burgers Smokin’ Os

It’s #RecipeMakeover week and my first recipe is this Mushroom Black Bean Burger. These are grilled with wood-fired taste courtesy of a wonderful product I’m introducing you to: Smokin’ O’s! Using your gas grill, these rings are composed of recovered orchard wood, hardwood and spices, with absolutely zero artificial chemicals, binders or additives!  Continue reading

Posted in Brand Posts, Meatless Monday, Saucy Southerner Recipes | 6 Comments

Recipe Makeover Week and a Giveaway

 

This week, I’ve joined forces with more than 40 of my food blogger friends to present #RecipeMakeover. During this week, we’ll all be sharing our better-for-you alternatives to favorite dishes, as well as a fabulous giveaway! Continue reading

Posted in Brand Posts | Leave a comment

Seafood Risotto #FishFridayFoodies

Seafood Risotto recipe, one pan dinner, easy risotto with seafood, Fish Friday, Fish risotto

Seafood Risotto

One pan dinners are a busy cook’s dream! Perfect for hectic weeknight meals, they can be elegant and beautiful as well as delicious and filling! This recipe for Seafood Risotto is a great example of all of those things!  Continue reading

Posted in Entrée, Fish, Rice and Grains, Saucy Southerner Recipes | 14 Comments

Roasted Golden Beet Borscht (Soup Swappers)

Roasted Golden Beet Borscht recipe, Soup Swappers, Soup Saturday recipe, Golden Borscht recipe

Roasted Golden Beet Borscht

Soup Saturday Swappers are back; this month’s theme is root vegetables. This recipe for Roasted Golden Beet Borscht is simple to prepare and simply delicious.  Continue reading

Posted in Entrée, Living in Elegant Simplicity, Saucy Southerner Recipes, Soups, Vegetables | 18 Comments

Dill Pickle Deviled Eggs

Dill Pickle Deviled Egg recipe, deviled eggs with dill pickles, pickle juice, fresh dill, new deviled egg recipe, Easter deviled eggs

Dill Pickle Deviled Eggs

This Dill Pickle Deviled Egg recipe comes just in time for Easter. Did you dye a basket full of eggs? I’ve given you a new flavor to try after Easter morning.  Continue reading

Posted in Appetizers, Eggs, Meatless Monday, Picnic Fare, Saucy Southerner Recipes, Snacks | 2 Comments

Guacamole with Artichoke Hearts (Meatless Monday)

Guacamole recipe, Guacamole with Artichoke Hearts recipe, Meatless Monday, Homemade guacamole recipe

Guacamole with Artichoke Hearts

Because Food Should Taste Good™, this Guacamole with Artichoke Hearts recipe is a winner! Easy homemade guacamole, with a twist: the addition of artichoke hearts; adding not only texture, but protein, fiber, vitamins, minerals and antioxidants!  Continue reading

Posted in Appetizers, Brand Posts, Dips and Spreads, Meatless Monday, Saucy Southerner Recipes, Snacks | Leave a comment

Lemon Cream Liqueur

Lemon Cream Liqueur recipe, Homemade lemon cream liqueur, Italian Lemon Cream Liqueur, lemon vanilla cream liqueur recipe

Lemon Cream Liqueur

Making your own Lemon Cream Liqueur is simple; this recipe is your start to this frosty, creamy, lemony, vanilla, adult dessert in a glass. If creamsicles came in a lemon version, and if they contained alcohol, they would taste like this concoction. It will knock your socks off. Really.  Continue reading

Posted in Cocktails, Saucy Southerner Recipes | 2 Comments

Classic Tuna Melt

Tuna Melt recipe, Classic Tuna Melt, Tuna, egg, capers, celery, tuna salad

Tuna Melt

Coming in the form of the Classic Tuna Melt, this is my recipe for Tuna Salad. Spring and its warm weather is upon us, so it’s time to break out those cold sandwich salads.  Continue reading

Posted in Fish, Salads, Sandwiches, Saucy Southerner Recipes | Leave a comment

Couscous with Spinach and Lemon Wine Sauce (Meatless Monday)

Couscous with Spinach recipe, couscous with Spinach and Lemon Wine Sauce, Pine Nuts, Feta Cheese, Meatless Monday recipe

Couscous with Spinach and Lemon Wine Sauce

This recipe for Couscous with Spinach and Lemon Wine Sauce was inspired on a recent trip we took to Hilton Head Island in South Carolina. I’ll tell you how I transformed something I saw in the frozen food aisle.  Continue reading

Posted in Entrée, Meatless Monday, Pasta, Saucy Southerner Recipes, Side Dishes | Leave a comment

Whey Bread – Easy Homemade Bread with Seeds (Meatless Monday)

Whey Bread recipe, using whey in baking, how to get whey for baking, homemade whey bread recipe

Whey Bread

This recipe for Whey Bread is a great use for the byproduct of cheese making (whey), and since I just made Feta and have started the six-month process of making bleu cheese, I had a lot of whey. Not making cheese? Got no whey? I’ll tell you how to easily get whey (without making cheese) for your loaves of delicious, homemade whey bread.  Continue reading

Posted in Baking, Breads, Meatless Monday, Saucy Southerner Recipes | Leave a comment