Comments on: Roasted Cauliflower Walnut Salad with Pomegranate Vinaigrette (Meatless Monday)

By: P ~ The Saucy Southerner

P ~ The Saucy Southerner — Fri, 27 Dec 2013 00:24:00 +0000

Oh, that sounds just wonderful! Nutty cauliflower…love it! P~

By: addie | culicurious

addie | culicurious — Thu, 26 Dec 2013 13:57:54 +0000

I had some great cauliflower on Sunday – it was deep fried but covered in a chickpea flour. And was served with a light-bodied brown Asian-style sauce. It was so tender, nutty and divine!

By: P ~ The Saucy Southerner

P ~ The Saucy Southerner — Mon, 23 Dec 2013 23:18:38 +0000

Thank you, Addie! I went back to the market hoping to try the orange, but they were out. I love cauliflower! P~

By: addie | culicurious

addie | culicurious — Mon, 23 Dec 2013 19:08:38 +0000

Yum, this looks so tasty!! I love cauliflower and I agree – the purple is so pretty!