http://www.thesaucysoutherner.com/gnocchi-with-fresh-tomato-and-portobello-meatless-monday/ Recipes from a quirky Southerner for eating and living in elegant simplicity. Tue, 22 Mar 2016 10:19:03 +0000 hourly 1 https://wordpress.org/?v=4.4.2 http://www.thesaucysoutherner.com/gnocchi-with-fresh-tomato-and-portobello-meatless-monday/#comment-24972 Tue, 27 Aug 2013 13:13:23 +0000 http://www.thesaucysoutherner.com/?p=4535#comment-24972 Of course! P~

]]> http://www.thesaucysoutherner.com/gnocchi-with-fresh-tomato-and-portobello-meatless-monday/#comment-24971 Tue, 27 Aug 2013 13:06:28 +0000 http://www.thesaucysoutherner.com/?p=4535#comment-24971 thanks for letting me know!

]]> http://www.thesaucysoutherner.com/gnocchi-with-fresh-tomato-and-portobello-meatless-monday/#comment-24965 Mon, 26 Aug 2013 20:55:26 +0000 http://www.thesaucysoutherner.com/?p=4535#comment-24965 I used an imported Italian gnocchi, Prianno. I found it at Aldi. It’s actually pretty good. I mean, nothing beats homemade, but these are perfectly acceptable. P~

]]> http://www.thesaucysoutherner.com/gnocchi-with-fresh-tomato-and-portobello-meatless-monday/#comment-24963 Mon, 26 Aug 2013 20:49:04 +0000 http://www.thesaucysoutherner.com/?p=4535#comment-24963 This is totally my kind of meal, P! What brand of gnocchi did you use? I’ve never used packaged gnocchi and really wouldn’t know which brand to start with….

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