Category Archives: Meatless Monday

Guacamole with Artichoke Hearts (Meatless Monday)

Posted on April 6, 2017 by P ~ The Saucy Southerner

Because Food Should Taste Good™, this Guacamole with Artichoke Hearts recipe is a winner! Easy homemade guacamole, with a twist: the addition of artichoke hearts; adding not only texture, but protein, fiber, vitamins, minerals and antioxidants!

Posted in Appetizers, Brand Posts, Dips and Spreads, Meatless Monday, Saucy Southerner Recipes, Snacks | Leave a comment

Couscous with Spinach and Lemon Wine Sauce (Meatless Monday)

Posted on March 28, 2017 by P ~ The Saucy Southerner

This recipe for Couscous with Spinach and Lemon Wine Sauce was inspired on a recent trip we took to Hilton Head Island in South Carolina. I’ll tell you how I transformed something I saw in the frozen food aisle.

Posted in Entrée, Meatless Monday, Pasta, Saucy Southerner Recipes, Side Dishes | Leave a comment

Whey Bread – Easy Homemade Bread with Seeds (Meatless Monday)

Posted on March 22, 2017 by P ~ The Saucy Southerner

This recipe for Whey Bread is a great use for the byproduct of cheese making (whey), and since I just made Feta and have started the six-month process of making bleu cheese, I had a lot of whey. Not making cheese? … Continue reading →

Posted in Baking, Breads, Meatless Monday, Saucy Southerner Recipes | 3 Comments

Guinness Chocolate Cake with Bailey’s Cream Cheese Frosting

Posted on March 13, 2017 by P ~ The Saucy Southerner

This recipe for Guinness Chocolate Cake is intensely chocolate; it’s moist with Guinness stout and sour cream, topped with Irish Cream Liqueur Cream Cheese Frosting, with its assembly giving a nod to a frothy, foamy-topped pint of your favorite Irish beer. … Continue reading →

Posted in Baking, Cakes, Holiday Cooking, Meatless Monday, Saucy Southerner Recipes | 7 Comments

Strawberry Sorbet

Posted on March 6, 2017 by P ~ The Saucy Southerner

Strawberries are a sure sign of Spring; what better way to usher in warmer weather than with a frozen treat? This recipe for Strawberry Sorbet does not require an ice cream machine, and is adaptable for your favorite fruit all … Continue reading →

Posted in Ice Cream, Meatless Monday, Saucy Southerner Recipes, Sherberts & Ices | Leave a comment

Salad with Asparagus Poached Egg and Lemon Vinaigrette

Posted on March 2, 2017 by P ~ The Saucy Southerner

The first sign of spring is always teeny, tiny, baby asparagus; what better way to showcase it than in a salad topped with a creamy poached egg, shaved Parmesan cheese and a zesty lemon vinaigrette?

Posted in Brunch, Condiments, Eggs, Entrée, Living in Elegant Simplicity, Meatless Monday, Salads, Saucy Southerner Recipes | 15 Comments

Creamy Poppy Seed Dressing – Two Ways

Posted on February 14, 2017 by P ~ The Saucy Southerner

Top your favorite salad, fruit, or slaw with this recipe for Creamy Poppy Seed Dressing, done two ways: Traditional Mayonnaise and Greek Yogurt; both sweetened with honey.

Posted in Condiments, Living in Elegant Simplicity, Meatless Monday, Salads, Saucy Southerner Recipes | Leave a comment

Fromage Fort

Posted on February 10, 2017 by P ~ The Saucy Southerner

Take all those scraps of cheese hanging out in your refrigerator and make this French cheese spread recipe: Fromage Fort! Traditionally made by blending together pieces of different leftover cheeses, white wine and garlic, it is a great way to … Continue reading →

Posted in Appetizers, Dips and Spreads, Living in Elegant Simplicity, Meatless Monday, Picnic Fare, Saucy Southerner Recipes, Snacks | Leave a comment

Wheatberry Wild Rice Salad – Meatless Monday

Posted on February 6, 2017 by P ~ The Saucy Southerner

Whole grains, nuts, fruits and vegetables all come together in today’s recipe for Wheatberry (wheat berry) Wild Rice Salad. With the perfect mix of savory and sweet, this protein and high-fiber salad is excellent for Meatless Monday.

Posted in Meatless Monday, Rice and Grains, Salads, Saucy Southerner Recipes | Leave a comment